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February 4, 2025

from the Journal of Agriculture, Food Systems, and Community Development

 

JAFSCD is the world’s only community-supported journal. JAFSCD content is open access (free) thanks to the generous support of our shareholders: the JAFSCD Shareholder Consortium, Library Shareholders, a growing number of Individual Shareholders, and our six JAFSCD Partners:

Kwantlen Polytechnic University
University of Vermont
John Hopkins Center for a Livable Future
Inter-institutional network for food, agriculture, and sustainability
Center for Environmental Food Systems
University of North Carolina Center for Health Promotion and Disease Prevention
 

Scoping Indigenous food access interventions through a socioecological lens

 

 

JAFSCD peer-reviewed article by Dr. Danya Carroll (U of North Dakota), Lynn Mad Plume (U of North Dakota), and Dr. Nicole Redvers (U of North Dakota and Western U)

A traditional food storage basket overlaid with key considerations for American Indian/Alaska Native (AI/AN) food access interventions. (Figure 2 from the article in this special section, Food access interventions in American Indian and Alaska Native communities: A scoping review, by Danya Carroll, Lynn Mad Plume, and Nicole Redvers.)

American Indian and Alaska Native (AI/AN) communities in the U.S. encompass culturally rich food landscapes and traditions. Yet food access in AI/AN communities remains a public health issue. Analyzing food access using the social ecological model (SEM), it is influenced by a myriad of factors that may interact at different levels. 

 

In a new JAFSCD article, Food access interventions in American Indian and Alaska Native communities: A scoping review, authors Dr. Danya Carroll (corresponding author), Lynn Mad Plume, and Dr. Nicole Redvers present findings from a scoping review that aimed to map the existing Indigenous community food access literature in the U.S. to the SEM to identify common SEM impact levels that food access interventions are targeting. This scoping review highlights the importance of leveraging strengths in AI/AN communities to enhance food access, including through culturally aligned programs and traditional foods.

 

KEY FINDINGS

  • Interventions targeted the “intrapersonal” and “community” SEM levels the most, while the “institutional” and “public policy” levels were the least targeted. 

  • Food access was promoted in various intervention formats, including supporting community and/or school gardens; providing seeds; providing traditional foods at school, family, and community events; and providing meals to families. 

  • The scoping review found that valuable research has been conducted on AI/AN food access interventions, with many interventions targeting multiple levels of the SEM.

RECOMMENDATIONS FOR POLICY, PRACTICE, AND RESEARCH

Further collaboration between AI/AN communities and researchers may lead to the development of more informed multilevel interventions that further integrate Indigenous methodological and culturally based approaches to improving food access. Leveraging existing strengths in AI/AN communities is crucial for supporting community capacity to strengthen overall food access programming and systems.

 

SHARE ON YOUR SOCIALS

Indigenous food systems are essential to supporting thriving health and well-being in Indigenous communities. A recently published scoping review by Indigenous authors Carroll, Mad Plume, and Redvers highlights key food access intervention points and areas of further need across the socioecological spectrum in American Indian and Alaska Native communities. Read the newly published @JAFSCD article for free: https://doi.org/10.5304/jafscd.2025.141.020 

 

#Indigenous #AmericanIndian #AlaskaNative #health #wellbeing #foodaccess

Photo above:  A traditional food storage basket overlaid with key considerations for American Indian/Alaska Native (AI/AN) food access interventions. (Figure 2 from the article in this special section, Food access interventions in American Indian and Alaska Native communities: A scoping review, by Danya Carroll, Lynn Mad Plume, and Nicole Redvers.)

 

SEEKING NEW JAFSCD PARTNERS

The cover of JAFSCD's summer 2016 issue featured staff of The Common Market.

 JAFSCD Seeks Additional Partners to Maximize Its Transformative Impact

JAFSCD would appreciate your assistance in finding one or more new JAFSCD Partners to support its transformative work — emphasizing accessibility, equity, and engagement, and progressive editorial policies such as triple-rigor* and positionality or reflexivity statements.

 

Other JAFSCD efforts include our Food Policy and Practice Briefs program, Voices of the Grassroots essays, author mentorship programs, and the Indigenous Food Sovereignty Editorial Circle and its new quarterly column.

 

The additional income from additional partners (@ US$10,000 annually) would support these efforts and allow us to bring a new editor-in-chief on board. This is an advantageous time, as we are preparing to migrate JAFSCD to a new peer-review and publishing platform (Scholastica).

 

We would like additional JAFSCD Partners to join our current prominent partners :

  • Food Systems Research Center at The University of Vermont
  • Johns Hopkins Center for a Livable Future
  • Kwantlen Polytechnic University's Institute for Sustainable Food Systems
  • The Inter-institutional Network for Food, Agriculture and Sustainability (INFAS)
  • Center for Environmental Farming Systems (CEFS) & the University of North Carolina Center for Health Promotion and Disease Prevention (in a joint partnership)

We’d like to recruit a partner in the Midwest or West Coast of the U.S., as well as one outside of North America. Moreover, we would like to add a national or international nonprofit organization, especially one that represents the interests of less privileged voices.

 

Please contact Duncan Hilchey if you are engaged with an organization that might be interested in becoming an ongoing JAFSCD Partner. He can provide additional information to share with colleagues or you can share this info sheet.

 

JAFSCD has great potential to contribute to a better world, and having a talented editor-in-chief is a key to unleashing it. Please help us find one or two new JAFSCD Partners to make this happen.

 

* Credit for the triple-rigor concept goes to the late Christine Porter of the University of Wyoming; see her 10-minute presentation here.

 

POSITION OPENINGS FROM JAFSCD SHAREHOLDERS

 

NOTE >> Deadline EXTENDED to February 10!

Logo for The Food Connection at the University of Kentucky

The Food Connection at the University of Kentucky (TFC)

Postdoctoral Researcher

The Food Connection at the University of Kentucky (TFC) is seeking a Postdoctoral Researcher to conduct applied research on value chain coordination (VCC) in local and regional food systems. This is a unique and high-impact postdoctoral researcher position, created in partnership with TFC, the USDA Agricultural Marketing Service (AMS) Local and Regional Foods Division (LRFD), and the Journal of Agriculture, Food Systems, and Community Development (JAFSCD). The postdoctoral researcher will lead a novel multi-institution research initiative that results in scholarly publications, stakeholder-facing technical assistance resources, and policy recommendations at local, regional, and national scales.

CLICK HERE FOR MORE DETAILS OR TO APPLY

 

Agricultural Economics

Assistant Extension Specialist

in Farm Viability

Rutgers University logo

The successful candidate will develop and lead externally funded research and extension programs that support and strengthen the viability of the New Jersey agricultural sector and individual farms. Through active engagement with the agricultural community, the Specialist will identify existing and emerging opportunities and needs, conduct applied research to assess what technical assistance and policies would help farmers take advantage of these opportunities, and provide educational outreach in the agricultural community across different scales of operation, commodities, and production systems.

 

CLICK HERE  FOR MORE DETAILS OR TO APPLY

 
https://www.psu.edu/

The Department of Agricultural Economics

Rural Sociology, and Education (AESE) Extension Program Specialist

The Department of Agricultural Economics, Rural Sociology, and Education (AESE) at The Pennsylvania State University is seeking candidates for an Extension Program Specialist who will conduct Extension programs, develop enterprise budgets, and create and update publications for the Penn State “Ag Alternative” series. The role includes supporting research projects and offering expert advice on risk management. The candidate will effectively build solid connections with stakeholders and their organizations. This position requires a master’s degree plus three years of relevant experience or equivalent work experience.

 

CLICK HERE FOR MORE DETAILS OR TO APPLY

 

2025 Farm Stop Conference

 

Registration is now open!

March 2–4, 2025

Ann Arbor, Michigan

Building Strong Retail Systems for Local Farmers and Local Food

 

With about one dozen farm stops now successfully up and running and several more approaching launch, now is the perfect time to gather, learn from one another, share best practices, and envision the role we’d like to see farm stops play in our local food ecosystems. 

 

Whether you operate a farm stop already, or think that you may one day want to open one in your community, our goal is to provide content useful to you as you move forward. With that in mind, we are putting together an ambitious slate of local food thought leaders, and planning a full lineup of panels on everything from fundraising and marketing, to farm relations and merchandising, while also leaving plenty of time for networking.

 

Speakers and panelists include Philip Ackerman-Leist, John Ikerd (JAFSCD columnist), Kate Krauss, Debra Tropp, Michelle Miller, Kathryn Barr, and many others.

 

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JAFSCD is an open access, community-supported journal! Your library, program, or organization can become a shareholder to help keep JAFSCD's content available to all, regardless of their resources. We welcome anyone to become an individual shareholder; donations are tax-deductible to the extent allowed by law.

Center for Transformative Action

JAFSCD is published by the Thomas A. Lyson Center for Civic Agriculture and Food Systems, a project of the Center for Transformative Action (an affiliate of Cornell University). CTA is a 501(c)(3) organization that accepts donations on our behalf.


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