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October 12, 2023

from the Journal of Agriculture, Food Systems, and Community Development

 

JAFSCD is the world’s only community-supported journal. JAFSCD content is open access (free) thanks to the generous support of our shareholders: the JAFSCD Shareholder Consortium, Library Shareholders, a growing number of Individual Shareholders, and our seven JAFSCD Partners:

Kwantlen Polytechnic University
University of Vermont
John Hopkins Center for a Livable Future
Inter-institutional network for food, agriculture, and sustainability
Center for Environmental Food Systems
Clemson University College of Behavioral Social Health Sciences
University of North Carolina Center for Health Promotion and Disease Prevention
 

NEW ARTICLE PUBLISHED IN SPECIAL SECTION

“Fostering Socially and Ecologically Resilient Food and Farm Systems Through Research Networks”

 

We are pleased to announce two additions to this special section: Promise and perils of Japanese university's joint community garden and educational program and Reviewing intellectual property regimes for organic corn breeding. Find out more below!

Special thanks to these sponsors of the special section:

eOrganic logo
INFAS logo
USDA National Institute of Food and Agriculture
 

Promise and perils of a Japanese university’s joint community garden and educational program

 

JAFSCD peer-reviewed article by Benjamin Schrager, Hiroki Ikeda, and Takahashi Yukitsugu (all at Utsunomiya University)

Photo above: The Eco-farm at Utsunomiya University. Photo courtesy of the authors.

There is a growing recognition of the problems associated with industrial agriculture and the imperative to support alternative agriculture. However, alternative agricultural initiatives often encounter challenges when goals diverge from those of the markets, states, and bureaucracies in which they operate.

 

In a new JAFSCD article, “Successes and challenges of a university-based agroecological community garden and educational program in Japan,” Benjamin Schrager (corresponding author), Hiroki Ikeda, and Takahashi Yukitsugu examine the successes and challenges of Utsunomiya University’s Eco-programs, a unique alternative agricultural initiative that combines a pesticide-free and synthetic fertilizer–free community garden with an educational lecture and activity series. Drawing on interviews, participant observation, and document analysis, they analyze the Japanese context in which this program operates and conflicts that emerge because differing goals are associated with the program. 

 

KEY FINDINGS:

  • The Eco-programs foster opportunities for participants to encounter agroecological farming.
  • After the charismatic leader who established the program retired, conflicts emerged between the community garden’s agroecological goals and the university’s institutional goals.
  • Alternative agriculture in Japan is best thought of as multiple overlapping movements with low levels of legibility for outside observers.

RECOMMENDATIONS FOR POLICY, PRACTICE, AND RESEARCH

  • Transdisciplinary initiatives benefit from clarifying their goals. This can help to clarify the connection between different programs and the best strategy to respond to a crisis like the COVID-19 pandemic.
  • Alternative agricultural initiatives frequently face tensions between agroecological goals and other goals.

Photo above: The Eco-farm at Utsunomiya University. Photo courtesy of the authors.

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JAFSCD is published by the Thomas A. Lyson Center for Civic Agriculture and Food Systems, a project of the Center for Transformative Action (an affiliate of Cornell University). CTA is a 501(c)(3) organization that accepts donations on our behalf.

 


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